

does anyone know what song i’m referencing? now it’s stuck in my noggin.
few things rival an irrepressible longing for a cheese steak sammie, specifically one from the cheese steak shop on divisadero (not the $hitty one in NoPA, but the one closer to pac heights). like the words proclaim on its bright yellow awning, it is indeed habit forming. so tasty, and you’re missing out if you don’t get the hot peps to adorn your cheese steak (as for the sweet peps, i could care less for them). peg and i had worked up a hunger in union square and knew we wanted something decadent and hearty…and this definitely hit the spot.
actually, earlier in the day, we brunched together as well (an act derek claims that only girls go ga-ga over) at la boulange in cole valley. it may not be the most perfect but it always suits us just fine.

and, last night, we made the trek to red lobster all the way in san bruno. it’s certainly not a terrific restaurant (afterall, it’s a chain, and not a redemptive one like claim jumper), but when you’re hard up for greasy goods like fried clams, those addictive warm biscuits that pair wonderfully with caesar salad, and FRIED SHRIMP, there’s not much you can do. peg was very kind and patient to indulge our (eric’s and mine) strange nostalgia for red lobster. if there was an AA group for the helpless souls addicted to fried shrimp, i’d probably be its founder.

(imagine the sloppy sounds of cookie monster)